Wednesday, February 16, 2011

My Recipe

Baked Beef and Tomato Tortellini







A can of Tomato paste

1 can a tomato blended

1cup on tomato soup

½ pound of ground beef

Pinch of oregano

Pinch of basil pinch of salt and black
pepper

Few pinches of nutmeg and cinnamon

Small pinch of chilli powder

Assorted cheese shredded

2 cups of Tortellini pasta noodles

instructions
Preheat oven at 350 degrees.

Place a medium sized pot on the stove and minced garlic. Heat garlic at medium low for about 2 minutes. Then add first three ingredients and bring up to medium heat. Then about 5 minutes later add the spices and stir occasionally for 10minutes.

While the sauce cooks for 10 minutes cook ground beef and add to sauce and start on pasta. Once the meat is cooked add to sauce and half a can of tomato paste, and stir. Let simmer for 5 minutes. Once the sauce and noodles are done. Place in a casserole dish , add cheese and bake till cheese is golden.

Take out of oven and let it cool for about 10 minutes and enjoy.













No comments:

Post a Comment