On Wednesday November 17th David Halstead and Brent Miller from Squirrel Systems conducted an extremely informative virtual session about their product. Using remote technology they were able to demonstrate the main functions of their product through our computer in the classroom, projecting the session onto the wall for the class to see. Dave and Brent also used the speaker phone for the audio portion, handled questions from the class and Chef Chris. There were 9 students, Chef Andrew and Chef Chris.
Thanks to Squirrel Systems for taking the time to conduct this session for the Culinary Arts / Surrey Libraries computer literacy class.
More information about this restaurant / food inventory product:
http://www.squirrelsystems.com/about-squirrel-systems/contact-us.htm
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