- 2 tsp
- 1 tbls
- 2 garlic cloves
- 2 tsp minced ginger
- 1 10-ounce spinach
- 2 tsp rice vinegar
- 1 tsp soy sauce
1. Heat skillet med heat. Add sesame seeds, ginger, garlic, cook for 30 seconds. Add spinach until wilted 2 minutes. Remove & stir in vinegar and soy sauce. Serve.
No comments:
Post a Comment