My moms yummy salmoncakes

2Large cans sockeye salmon
4 cups mashed potatoes
1 medium onion
2 large eggs
pinch of salt and pepper


In a large bowl, mix mashed potatoes,salmon,fine chopped onion.
Beat eggs, add salt and pepper, until frothy. Add to potatoes,salmon mix, stir well until all ingredients are at a solid texture. Form mixture into 1/2 in pattys. Should make about 8 to 10 patties. Preheat cast iron fryingpan , pour oil just enough to cover bottom of pan. Fry each patty 2min. each side or until golden brown.Serve either with sour cream or ketch up, or what ever is your preference. ENJOY!!!!!
Thanx mom!!!